Frequently Asked Questions
What is hojicha?
Hojicha is a roasted Japanese green tea with a mild, toasted and slightly caramelized taste.
Made from the same leaves as matcha, it differs in its roasting, which gives it its beautiful brown color, a low caffeine content and a rounder and more comforting profile.
Is the Earth organic?
Yes, Terre is JAS certified, the Japanese equivalent of the organic label. It is therefore grown without pesticides or chemical fertilizers, according to Japanese organic standards.
How is Earth consumed?
Terre can be enjoyed both as a drink and in pastries. In a hot or iced latte, it reveals its toasty and comforting notes, reminiscent of caramel and cocoa.
In desserts, it brings an aromatic depth and a roasted sweetness that enhances cakes, creams or biscuits.
A roasted matcha that is both indulgent and soothing, perfect for a moment of sweetness.
Does hojicha contain caffeine?
Unlike matcha, hojicha contains very little caffeine because its leaves are roasted, which naturally reduces its content.
It is therefore a mild and comforting drink, perfect for the evening or for people sensitive to caffeine.
What are the benefits of hojicha?
Hojicha is known for its soothing and digestive properties.
Its low caffeine content makes it an ideal drink for the evening or for a moment of relaxation.
Rich in antioxidants, it also helps reduce stress and promote digestion, while offering a mild and comforting taste.

