What Does Omuro-yaki Mean on a Matcha Bowl?
Omuro-yaki recalls an old Kyoto kiln. The Omuro Cherry bowl must also be understood through its own product details and use.
By Roseline Zhou, Founder
Contents
You see “Omuro-yaki” on a pink bowl and wonder what's behind the name. It refers to the old Omuro kiln near Ninna-ji temple in Kyoto and to the work of Nonomura Ninsei. By itself, it doesn't name the potter of a bowl made today.
We sell a bowl named Omuro Cherry. Its name invites you to discover that history; as with Raku, Hagi, Karatsu and Shino, a tradition isn't enough to identify the piece in your hands. Its product page gives its characteristics. A chawan is the bowl in which matcha is prepared and drunk.
Where does the name Omuro-yaki come from?
Between 1644 and 1648, Nonomura Ninsei established a kiln in front of Ninna-ji. The history of this Omuro kiln is documented by the Kyoto National Museum. Bowls and containers for tea were among the pieces made there.
That place and period give the name its meaning. We want to keep them distinct from the history of a contemporary object: they don't allow us to attribute it to Ninsei, his workshop or his descendants.
What do historical Omuro decorations look like?
Ninsei's works held by the museum show colors painted over the glaze. Red, blue and green can appear alongside touches of gold. Those decorations belong to identified pieces; they don't describe every object bearing the Omuro name today.
Look at the glaze and decoration of the piece that interests you without searching for one defining mark. Even the old works vary. A resemblance in color may catch your eye, but it isn't enough to attribute a bowl.
What do we know about the Omuro Cherry bowl?
Its product page describes a soft pink inspired by cherry blossoms, handmaking in the Omuro-yaki tradition, and a shape that leaves room to whisk. It doesn't name this bowl's potter. We stick to those characteristics: they help you picture using it without assigning it an undocumented workshop history.
The pink won't tell you how the rim feels against your lips or how the bowl balances in your hands, either.
Is an Omuro-yaki bowl practical for whisking matcha?
Examine the stability of its foot, its interior space and its rim. The chasen, a bamboo whisk, needs room to move without hitting the sides. That tells you about using the bowl, without proving anything about its history.
We recommend the Omuro Cherry matcha bowl if you want a pink bowl for whisking and then drinking matcha. To divide the tea among several cups, a katakuchi, a bowl with a pouring spout, will be more convenient.